LE GRAND AMOUR -DARCK CHOCOLATE AND BLACK TEA COCKTAIL

11 April 2019

Serves 1

    • 45 ml crème de cacao
    • 100ml of fresh cream
    • 100ml infusion of Tea Tonic “Dark Chocolate & Black Tea”
    • Crushed Ice

 

To Make:

1)Infuse 1 heaped teaspoon of Tea Tonic “Dark Chocolate & Black Tea” in 100ml hot water, allow to steep for 5 minutes.

2)Fill glass with crushed ice, Pour over crème de cacao & fresh cream.

3)Add Tea Tonic “Dark Chocolate & Black Tea” infusion, & stir.

4)Decorate with chocolate shavings to serve.

Feel the Love!

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